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Chocolate is always there for us. When we're happy, sad, in need of a pick me up, it's there. It's also there whenever we want to bake, in so many different ways. Whether it's cocoa powder in a cake, melted down chocolate in brownies, a sprinkle of crunchy cacao nibs or chunks of chocolate in cookies. We've got some pretty great recipes for whichever kind of chocolate does it for you.

— the pantry post.

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