Kitchen Techniques
Hasan Semay
Ragu & Parpadelle
Hasan Semay
Manti
Anna Higham
Summer Pudding
Anna Higham
Raspberry Ice Cream Sandwich
Anna Higham
Meringue with Tayberries & Yoghurt Mousse
Michelle Eshkeri
The Margot Sourdough
Flora Shedden
Peach, Chocolate & Almond Buns
Flora Shedden
Brioche
Frankie Unsworth
Skinned Tomatoes with Borlotti and Goat’s Curd
Kylee Newton