With an all-female team, Asma Khan’s restaurant is a statement in home-cooked, regional Indian food. After training as a lawyer, Asma registered for a food business, which began life as a supper club then became a critically acclaimed pop-up, in London, in 2015.

She was the first British chef to appear on Netflix’s Chef’s Table. An unstoppable force for social change in the food industry and beyond, Asma has been revolutionising the London restaurant scene since 2017 with her world-renowned Indian food and her commitment to training immigrant women.

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